Gastronomica
Gastronomica
The Journal of Food and Culture

Editor(s): Darra Goldstein
Online Access
 
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Gastronomica is published on a rolling start basis. New and gift subscriptions will start with the next issue. Please note that the next issue may take up to 3 months to arrive.

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ON SALE! Volumes 1-6
For a limited time, selected issues from the first six volumes of Gastronomica are on sale for only $8 each for individuals and $35 each for institutions.

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Back Volumes On Sale!
For a limited time, back volumes of Gastronomica are on sale for only $26 each for individuals and $116 each for institutions.

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Purchase Back Volumes

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Purchase Electronic Back Volumes

We are pleased to offer our institutional customers electronic back volumes of our journals. If purchasing a single electronic-only back volume, the price is equal to the current electronic-only subscription rate. If an institution purchases multiple back volumes, a 30% discount will be applied against the current electronic-only subscription rate.

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Gastronomica
ISSN: 1529-3262
eISSN: 1533-8622
Frequency: Quarterly
Published: February, May, August, November





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